Salmon Cakes


Two hand formed salmon cakes consisting of fresh cilantro, dill, and lemon served with a roasted garlic cauliflower rice and asparagus blend paired with a side of tangy caper cream.

SKU: 100000005460 Categories: , ,
Nutrition Facts
Serving Size 1 container
Servings Per Container 1

Amount Per Serving
Calories 312 Calories from Fat 108
% Daily Value*
Total Fat 12g 18%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 36mg 12%
Sodium 430mg 18%
Total Carbohydrate 21g 7%
Dietary Fiber 5g 20%
Sugars 5g
Protein 31g 62%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Salmon Cake [norwegian Atlantic salmon, egg whites, 100% rolled oats, smoked gouda cheese (gouda cheese (cultured milk, enzymes, salt), water, whey, sodium phosphate, calcium propionate, apo-carotenal), parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), garlic, Worcestershire sauce (distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), lemon juice, dill weed, spices, seasonings], Confetti Cauliflower Medley [cauliflower, yellow carrot, orange carrot, broccoli, zucchini], Asparagus, Red Bell Pepper, PPM Caper Cream [greek yogurt (cultured grade a non-fat milk, contains active yogurt cultures), parmesan cheese, almond milk (organic almond milk (filtered water, organic almonds)), capers, dill weed, spices, seasonings]


Allergen Information: Contains Fish, Tree Nuts, Milk, Eggs


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