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Denver Steak Romesco

$8.99

Denver cut steak topped with a roasted tomato red wine vinegar and fresh herb sauce and paired together with roasted potatoes and candied cumin tricolored carrots

Nutrition Facts
Serving Size 1
Servings Per Container 1 container

Amount Per Serving
Calories 397 Calories from Fat 153
% Daily Value*
Total Fat 17g 26%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 281mg 12%
Total Carbohydrate 24g 8%
Dietary Fiber 5g 20%
Sugars 1g
Protein 37g 74%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Denver Chuck Steak, Red Potatoes, Yukon Gold Potato, Tricolored Carrot (brown cane sugar, salt, black pepper), Romesco Sauce [roasted red pepper, almonds, tomato paste (tomatoes and citric acid), olive oil, red wine vinegar, spices]